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Sunny Sushi Roll Snack

Ingredients

  • 1-2 Slices Whole Grain Bread
  • ½-1 Tbsp. SunButter
  • ½-1 Tbsp. Jelly

Supplies

  • Table knife
  • Small hard plastic cup or
    metal spoon

Directions

Each child will:

  1. Cut off crust on all four sides of bread.
  2. Flatten bread by using the cup as a rolling pin (or flatten with a metal spoon).
  3. Spread a thin layer of Sun Butter and jelly onto bread.
  4. Tightly roll the slice of bread.
  5. Cut in half.

Serve with milk at snack and enjoy!

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